Daintree Cacao Tea

Ingredients: 100% Pure Cacao Tea (Husks) This single origin, 100% pure cacao tea is sourced from the pristine Daintree region, in spectacular Far North Queensland. The trees grow between two World Heritage Listed natural wonders: on one side, the world-famous Great Barrier Reef; on the other, the Daintree Rainforest, one of the oldest and most ecologically diverse rainforests in the world. Enjoy this guilt-free herbal chocolate tea - a low-calorie, antioxidant-rich, and mood-lifting alternative to regular teas, coffee, and our cacao paste. The flavour is subtle, earthy and chocolatey, making for the perfect mid-morning or afternoon pick-me-up! SERVINGS PER PACK: Up to 28. PREPARATION:Equipment Needed: Tea infuser or strainer, teapot or cup/mug, boiling water. Method: Place 3-5g (1-2 heaped teaspoons) of Daintree Cacao Tea in your infuser. Add one cup boiling water, and steep for at least ten minutes. Remove infuser.Optional additions: Add a splash of milk and/or sweeten with a little honey. Packaging is 100% biodegradable/home compostable.

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